Fish and chips served 1950s style
Michelin Stars: N/A
Cuisine: Fish and Chips
Address: 30 Hawley Crescent, Camden Town, London NW1 8NP
Food Rating: 65%
Fine Dining Honestly Reviewed
Fish and chips served 1950s style
Michelin Stars: N/A
Cuisine: Fish and Chips
Address: 30 Hawley Crescent, Camden Town, London NW1 8NP
Food Rating: 65%
Charming fish and chip shop option in Notting Hill, suitable for lunch or a change of dinner
Michelin Stars: N/A
Cuisine: Fish & Chips
Address: 29 All Saints Rd, Notting Hill, London W11 1HE
Food Rating: 62%
Newly refurbished (late 2022) and rebooted Gordon Ramsay pub (formlery The Narrow)
Michelin Stars: N/A
Cuisine: British Traditional
Address: 44 Narrow St, London E14 8DJ
Food Rating: 62%
Long-standing fish and chip eatery in Whitby, Yorkshire
Michelin Stars: N/A
Cuisine: Fish & Chips
Address: 14 Pier Rd, Whitby YO21 3PU
Food Rating: 65%
The UK's only 2 Michelin starred gastropub by Tom Kerridge in the charming town of Marlow - booking is now essential for 6 months in advance of weekend reservations
Michelin Stars:
Cuisine: British Modern
Address: 126 West Street, Marlow, Buckinghamshire SL7 2BP
Food Rating: 80%
One of the primary recommendations for having simple fish and chips in Whitby
Michelin Stars: N/A
Cuisine: Fish & Chips
Address: New Quay Rd, Whitby YO21 1DH
Food Rating: 66%
Iconic seafood establishment in Mayfair
Michelin Stars: N/A
Cuisine: Seafood
Address: 20 Mount St, Mayfair, London W1K 2HE, United Kingdom
Food Rating: 64%
Superb, value for money option from Marcus Wareing serving delightful food including one of the nicest desserts available in London - consistent cooking overseen by 'Lady Tredwell' (Chantelle Nicholson)
Michelin Stars: N/A
Cuisine: Modern British
Address: 4a Upper St Martin's Lane, London WC2H 9NY
Food Rating: 80%
No reservations, second Marlow installment from Tom Kerridge's Hand and Flowers team serving simple yet powerfully pleasing dishes
Michelin Stars: N/A
Cuisine: British Modern
Address: 3 West St, Marlow SL7 2LS
Food Rating: 79%
My hobby-turned-passion began to evolve during my assignments to London where I was fortunate enough to be able to explore all the Michelin starred restaurants in my spare time and as a result, I gradually built up a catalogue of all these venues.