Quality food from James Lowe served in an informal setting
Michelin Stars:
Cuisine: Britsh Modern
Address: Tea Building, 56 Shoreditch High St, London E1 6JJ
Food Rating: 88%
Fine Dining Honestly Reviewed
(in order of most recent)
Quality food from James Lowe served in an informal setting
Michelin Stars:
Cuisine: Britsh Modern
Address: Tea Building, 56 Shoreditch High St, London E1 6JJ
Food Rating: 88%
Long-standing Michelin starred flag ship restaurant by Fergus Henderson - an ode to meat and an unpretentious format
Michelin Stars:
Cuisine: British Traditional
Address: 26 St John Street, Clerkenwell, EC1M 4AY
Food Rating: 81%
Japanese addition to Jason Atherton’s ever growing empire - this venue is due to temporarily close and be relocated in late 2017
Michelin Stars: N/A
Cuisine: Japanese
Address: 64 Turnmill Street, London EC1M 5RR
Food Rating: 68%
Quirky, converted Town Hall serving Michelin starred dishes in a simple and very effective style. Promoted to 2 Michelin stars in the 2022 Guide.
Michelin Stars:
Cuisine: Modern
Address: Shoreditch Town Hall, 380 Old Street, London EC1V 9LT
Food Rating: 88%
Cosy, no reservations drop-in Indian restaurant serving family recipe dishes
Michelin Stars: N/A
Cuisine: Indian
Address: 11 White's Row, Spitafields, London, E1 7NF
Food Rating: 71%
Large, open plan instalment of Tom Aikens’ Kitchen chain in St Katharine’s Docks serving simple food done well
Michelin Stars: N/A
Cuisine: Modern
Address: 1 Commodity Quay, London E1W 1AZ
Food Rating: 77%
RIP - CLOSED AS AT OCT 2017
Michelin Stars:
Cuisine: Chinese
Address: 88 Worship Street, Broadgate Quarter, London EC2A 2BE
Food Rating: 90%
Established meat and grills chain with some pleasurable menu options including a breakfast (to be reviewed in the future)
Michelin Stars: N/A
Cuisine: Meats & Grills
Address: 157a Commercial Street, London E1 6BJ
Food Rating: 56%
RIP - CLOSED AS AT 2012
Michelin Stars:
Cuisine: Modern
Address: 69-73 St John Street London EC1M 4AN
Food Rating: 72%
My hobby-turned-passion began to evolve during my assignments to London where I was fortunate enough to be able to explore all the Michelin starred restaurants in my spare time and as a result, I gradually built up a catalogue of all these venues.