Welcome to Major Foodie
Richard Bagnold is the only reported person to have dined in and reviewed every Michelin starred restaurant in the UK. This website is dedicated to good food and all dining experiences, paid for by the author, are now shared to compare all notable venues, so that like-minded people can benefit in choosing where to go and for which occasion.
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Best bits of my recent lunch at Gezellig in Holborn: pic.twitter.com/C2Gde8typ9
The island of Læsø’s restaurant gem, Vesterøl: unassuming, homely, and with some darn good seafood (pic 3 = a very good catfish dish). Very lucky gaining the table through a cancellation as booked out solid until October | Head Chef (also pic 3): Thomas Wetle Anderson pic.twitter.com/kNoZXoalJB
On a Danish island with a population of a mere 1,800, it’s very nice to see vegetables being left out on tables to be bought with an honesty box on the table for leaving change / payment | #Læsø pic.twitter.com/RjhPk8zO9g
Entertaining the Læsø crowds during final prep by the fourth and final chef in the annual crayfish festival competition | Chef and writer judges at the ready on stage | #Østerby, #Læsø 🇩🇰 pic.twitter.com/MPt6tbf68y