Subterranean Michelin recommended restaurant in Cardiff
This is a lovely looking place and ideal for locals wanting to have a nice meal. It seemed a nice option to go for and I thought the service was very attentive throughout with a good selection of reasonable wines from £18 upwards – we opted for a Bordeaux at £26 which turned out to be uncomplex but perfectly doable. The pork main was fair (I didn’t get a huge amount of flavour on this) and I needed quite a large amount of worcester sauce for the Welsh rarebit, but the pork croquette with gribiche sauce was nice, the pork scratchings were nicely done and very good value to have the starter, large rarebit and home made fries all for £16 and I was full. A pleasant option when all said and done with very reasonable offerings.
Food Grade: 61%
My hobby-turned-passion began to evolve during my assignments to London where I was fortunate enough to be able to explore all the Michelin starred restaurants in my spare time and as a result, I gradually built up a catalogue of all these venues.
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