Newly Michelin starred (2024) restaurant from the founders of BRAT
Michelin Stars:
Cuisine: Spanish
Address: 16-18 Beak St, London W1F 9RD
Food Rating: 67%
Fine Dining Honestly Reviewed
(in order of most recent)
Newly Michelin starred (2024) restaurant from the founders of BRAT
Michelin Stars:
Cuisine: Spanish
Address: 16-18 Beak St, London W1F 9RD
Food Rating: 67%
Newly awarded 2 Michelin starred restaurant of the equally new Peninsula Hotel, London serving quality, modern French dishes
Michelin Stars:
Cuisine: French
Address: 1 Grosvenor Pl, London SW1X 7HJ
Food Rating: 89%
L'Atelier brand of Joel Robuchon returns to London and former Comptoir site.
Michelin Stars: N/A
Cuisine: French
Address: 6 Clarges St, London W1J 8AE
Food Rating: 67%
Limited chain of Japanese fast restaurants
Michelin Stars: N/A
Cuisine: Japanese
Address: Unit CR 28, 1 Crossrail Pl, London E14 5AR
Food Rating: 67%
Limited chain of stylish Meats and grills
Michelin Stars: N/A
Cuisine: Meats and Grills
Address: 3 Yeoman's Row, London SW3 2AL
Food Rating: 47%
New pub venture featuring ex-Mandarin Oriental Hotel head chef Ashley Palmer-Watts
Michelin Stars: N/A
Cuisine: British Traditional
Address: 17 DENMAN ST, SOHO, LONDON, W1D 7HW
Food Rating: 53%
New venture for Ashley Palmer-Watts
Michelin Stars: N/A
Cuisine: British traditional
Address: THE DEVONSHIRE, 17 DENMAN ST, SOHO, LONDON, W1D 7HW
Food Rating: 55%
Charming gastropub in Beaconsfield with engaging service
Michelin Stars: N/A
Cuisine: British traditional
Address: 33 Windsor End, Beaconsfield HP9 2JN
Food Rating: 67%
Newly Michelin starred restaurant for 2023 in Edinburgh
Michelin Stars:
Cuisine: British traditional
Address: 10 Lady Lawson St, Edinburgh EH3 9DS
Food Rating: 83%
Skilful, long tasting menu option only from Kenny Atkinson's second fine dining venture
Michelin Stars:
Cuisine: Modern British
Address: 5-7 Side, Newcastle upon Tyne NE1 3JE
Food Rating: 87%
My hobby-turned-passion began to evolve during my assignments to London where I was fortunate enough to be able to explore all the Michelin starred restaurants in my spare time and as a result, I gradually built up a catalogue of all these venues.