Michelin Stars: N/A
Cuisine: Modern
Address: Havnepladsen 5, 9940 Læsø, Denmark
Food Rating: 83%
Fine Dining Honestly Reviewed
(in order of most recent)
Michelin Stars: N/A
Cuisine: Modern
Address: Havnepladsen 5, 9940 Læsø, Denmark
Food Rating: 83%
Mayfair's option for easy, drop-in fish and chips just off Oxford Street
Michelin Stars: N/A
Cuisine: Fish and Chips
Address: 14 N Audley St, Mayfair, London W1K 6WE
Food Rating: 63%
Refurbished former Rasoi and Vineet Bhatia location serving quality Indian cooking under Rohit Ghai
Michelin Stars: N/A
Cuisine: Indian
Address: 10 Lincoln St, Chelsea, London SW3 2TS
Food Rating: 80%
New (2019) restaurant within the old BBC Television Centre, Wood Lane serving authentic Japanese food
Michelin Stars:
Cuisine: Japanese
Address: 8th Floor, The Helios, Television Centre, 101 Wood Lane, London, W12 7FR
Food Rating: 88%
Swanky yet casual vegetarian and vegan restaurant in Notting Hill
Michelin Stars: N/A
Cuisine: Vegetarian
Address: 74-76 Westbourne Grove, London W2 5SH
Food Rating: 66%
Norway's only 3 Michelin starred restaurant, located in Oslo, serving high grade, modern Scandinavian cuisine
Michelin Stars:
Cuisine: Modern Scandinavian
Address: Schweigaards gate 15B, 0191 Oslo
Food Rating: 93%
2019 opening by Vineet Bhatia serving tandoori food in Harrods' glamarous food court
Michelin Stars: N/A
Cuisine: Indian
Address: The Restaurants - Harrods, 87-135 Brompton Rd, London SW1X 7XL
Food Rating: 65%
Charming pub restaurant in a quiet village location of Essex serving simple and well done dishes
Michelin Stars: N/A
Cuisine: British Modern
Address: The St, Little Dunmow, Dunmow CM6 3HT
Food Rating: 82%
Newly opened restaurant (2019) on Pall Mall from Anthony Demetre
Michelin Stars: N/A
Cuisine: British Modern
Address: 8 Pall Mall, St. James's, London SW1Y 5NG
Food Rating: 76%
Neighbourhood restaurant in Horsham proudly upholding a Michelin star in 2017Â
Michelin Stars:
Cuisine: British Modern
Address: 3 Stans Way, East Street Horsham
Food Rating: 76%
My hobby-turned-passion began to evolve during my assignments to London where I was fortunate enough to be able to explore all the Michelin starred restaurants in my spare time and as a result, I gradually built up a catalogue of all these venues.